Healthy Recipes

    From Simply Recipes: A great way to enjoy all that seasonal squash! My absolute favorite way to eat the orange kabocha is this: roast fat wedges to within an inch of their life at 425F / 220C. They should end up deeply browned, the flesh tender and nearly falling from the sliver of […]

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    Have a Healthy Holiday Party with Meatless Monday ‘Tis the season for holiday parties! Whether it’s the office potluck, a quick get together with friends or your traditional family gathering, you’re sure to encounter plenty of indulgent foods this time of year. There are lots of excellent healthy and mindful eating tips out […]

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    This combination of sweet vegetables with pungent pesto is great for a simple grain and vegetable bowl. Recipes for Health Martha Rose Shulman presents food that is vibrant and light, full of nutrients but by no means ascetic, fun to cook and to eat. See All Recipes for Health » Visit Recipes for […]

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About a month back, I wasn’t feeling well, so called in sick and spent the day curled up on the couch with an extremely happy yorkie. As it turns out, daytime television seems to induce nausea rather than relieve it and by mid-afternoon the Food Network was the only thing capturing my attention. While I […]

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